Grown on a clay limestone peninsula , these grapes.
50% Grenache Blanc / 50% Rolle
White fruits mingle with sweet spices surprising with their presence.
The palate is broad finishing with length and appeal.
Scallop carpaccio with lime, roasted sea bass fillet with sauce vierge, chicken supreme with morel mushrooms grilled vegetables with olive oil fresh or semi dried goats chees asparagus and parmesan risotto…
Serve between 10 et 12°C 
Aging potential: At least 5 years.